Berg Oil is a traditional remedy reported to control excessive fermentation and decrease gastrointestinal discomfort in horses, cattle and sheep.
Berg Oil is a combination of wood tars, turpentine oils and methylated spirits that has been used for many years and has been reported to decrease gas production associated with fermentation.
Taken orally, Berg Oil does not irritate the mucous membranes of the mouth and the digestive tract.
The actives in Berg Oil are reported to be calmative and may assist in relieving gastric discomfort. They may also help counteract the griping action of purgatives.
Methylated spirits reduces the frequency of sudden muscle spasm, background spasticity with associated colic pain and functional disability caused by excess gastrointestinal fermentation.
ADMINISTRATION: Pour the dose on the rear of the tongue and hold the animal’s head raised for a few seconds after dosing to ensure the Berg Oil is swallowed. The dose may be repeated after 2 hours if required.
Cattle and Horses: 50 mL
Sheep: 15 mL
ACTIVE CONSTITUENTS: Each 1L contains:
Wood Tar 730 mL
Gum Turpentine 130 mL
Methlyated Spirits 140 mL